Tabor Adama Cabernet Sauvignon 2017
Cherry hues and a rich round body. Core flavors of black forest fruit, cassis and blueberries with chocolate, vanilla and coffee are pronounced. Notes of aged wood combined with balanced acidity lead to a long complex finish. Pairs well with hard cheese, red meat, and spiced chicken.
Type: Cabernet Sauvignon
ALC Content: 14%
Hechsher: Kosher for Passover, OK, Badatz Beis Yosef; Rav Westheim; Kahal Chareidim